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GLOBAL POULTRY TRENDS 2014 - Americas' Chicken Trade Continues to Grow Apace
Brazil and the US account for 60 per cent of chicken meat exported by the Americas, while Argentina's trade has shown steady progress over the last decade, according to industry analyst, Terry Evans....
Frequent Application of Litter Amendments in Broiler Houses During Grow-out on Bird Health, Production and Environment
A series of experiments at the University of Delaware show that frequent application of sodium bisulphate improved broiler production performance and foot pad quality and reduced ammonia emissions and Salmonella counts....
Corn Substitution by Low-tannin Sorghum Grain for Broiler Production
Low-tannin sorghum could be used as an alternative for corn (maize) in broiler diets, according to a new study from Senegal. The climate of the Sahel region is challenging for corn growing, the researchers commented....
Effect of Coarsely Ground Corn on Broiler Live Performance, GI Tract, Digestibility and Digesta Particle Size
Diets that contained 25 and 50 per cent coarsely ground corn improved broiler bodyweight, feed conversion ratio and digestibility of energy and protein, according to new research from North Carolina State University....
Bobwhite Quail Production 4
Advice on the production of bobwhite quail from Professor Peter A. Skewes of Clemson University and Professor Emeritus Henry R. Wilson of the University of Florida; Florida Cooperative Extension Service. This article offers information on diseases, handling...
Improving Rapid Detection Methods for Foodborne Pathogens
Researchers at Georgia Tech Research Institute (GTRI) have developed a microfluidic device that exploits cell movement to separate live and dead bacteria during food processing. ...
International Production & Processing Expo Grows Again
The 2015 International Production & Processing Expo (IPPE) in Atlanta promises to be bigger and better than ever....
IPPE Offers Range of Educational Programmes to Visitors
The International Production & Processing Expo is hosting a variety of free education programmes to visitors to the exhibition at the Georgia World Congress Center in Atlanta....
GLOBAL POULTRY TRENDS 2014 - Americas' Share of Global Chicken Output Declines
The Americas produces most chicken but its global share is declining, says industry analyst, Terry Evans, in his latest view of trends in poultry meat production in the region....
Factors Contributing to Poultry House Structural Failures
Advice on the proper construction of poultry houses - focusing on the foundations, roof and trusses - to withstand the elements for a long and trouble-free life from Dr Sid Thompson, Michael Czarick and Dr John Worley from the Biological and Agricultural...
How Will New Inspection Rules Affect US Poultry Plants?
Controversial new rules from the USDA to change the system of poultry meat inspection in the US came into effect on 20 October 2014....
Oxford Real Farming Conference 2015 Offered Alternative Solutions
Now in its sixth year, the Oxford Real Farming Conference has become a fixture of the UK's agricultural calendar, reports Sarah Hulbert....
Evaluation of Deoiled Distiller's Dried Grains with Solubles for Broilers
Broilers can perform adequately with a diet including low-oil distiller's dried grains with solubles (DDGS), according to a new study at Auburn University, but researchers warn that the diet may be more expensive due to the lower energy contribution of...
Bobwhite Quail Production 3
Advice on the production of bobwhite quail from Professor Peter A. Skewes of Clemson University and Professor Emeritus Henry R. Wilson of the University of Florida; Florida Cooperative Extension Service. This article offers information on feeding and...
Using Robots to Get More Food from Raw Materials
Can an industrial robot succeed both at removing the breast fillet from a chicken, and at the same time get more out of the raw materials? This is one of the questions to which researchers working on the CYCLE project now have the answer....
 
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