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General Featured Articles
Displaying Articles 61-75 in General
Comparison of Hydrogen Peroxide Products for Water Sanitation
Stabilised hydrogen peroxide products offer some additional residual hydrogen peroxide activity over unstabilised products but this activity lasts no more than two days, according to Tyler Clark, Brookee Dean and Susan Watkins of the University of Arkansas....
Stabilised hydrogen peroxide products offer some additional residual hydrogen peroxide activity over unstabilised products but this activity lasts no more than two days, according to Tyler Clark, Brookee Dean and Susan Watkins of the University of Arkansas....
Ingredient Nutrient Uplift By Enzyme Supplementation
Until more information is available, matrix values and uplift should be focused on the specific substrates for specific enzymes, recommended Dr Nelson Ward of DSM Nutritional Products to the Carolina Poultry Nutrition Conference 2008
Until more information is available, matrix values and uplift should be focused on the specific substrates for specific enzymes, recommended Dr Nelson Ward of DSM Nutritional Products to the Carolina Poultry Nutrition Conference 2008
US Feed Outlook - May 2009
Forecasted feed grain area planted in 2009, based on the 31 March Prospective Plantings, is down by two per cent from 2008, according to the USDA Economic Research Service.
Forecasted feed grain area planted in 2009, based on the 31 March Prospective Plantings, is down by two per cent from 2008, according to the USDA Economic Research Service.
Enzyme Combinations to Optimise By-Products Use in Corn-Based Poultry Feed
As more by-products are included in diets for poultry, there are greater opportunities to maximise nutrient availability by the use of feed enzymes. Dr Janet C. Remus from Danisco Animal Nutrition reviewed this topic, focussing on bakery by-products,...
As more by-products are included in diets for poultry, there are greater opportunities to maximise nutrient availability by the use of feed enzymes. Dr Janet C. Remus from Danisco Animal Nutrition reviewed this topic, focussing on bakery by-products,...
World Agricultural Supply and Demand Estimates - May 2009
Broiler production is raised as higher-than-expected first quarter production more than offsets a slightly weaker second quarter, and turkey production is decreased due to lower-than-expected first quarter production, according to the World Agricultural...
Broiler production is raised as higher-than-expected first quarter production more than offsets a slightly weaker second quarter, and turkey production is decreased due to lower-than-expected first quarter production, according to the World Agricultural...
Mechanisms of Action for Supplemental NSP and Phytase Enzymes in Poultry Diets
End-users should work closely with the specific enzyme products to obtain the optimal outcome desired based on the mechanism of action, recommended Craig L. Wyatt, Terri Parr and Mike Bedford of AB Vista Feed Ingredients Ltd in their paper to the Carolina...
End-users should work closely with the specific enzyme products to obtain the optimal outcome desired based on the mechanism of action, recommended Craig L. Wyatt, Terri Parr and Mike Bedford of AB Vista Feed Ingredients Ltd in their paper to the Carolina...
Carolina Poultry Nutrition Conference 2008
This article is a collection of the scientific papers presented at the Annual Carolina Poultry Nutrition Conference held at Research Triangle Park in North Carolina on 12 November 2008. The theme of the conference, the 35th in the series, was Maximizing...
This article is a collection of the scientific papers presented at the Annual Carolina Poultry Nutrition Conference held at Research Triangle Park in North Carolina on 12 November 2008. The theme of the conference, the 35th in the series, was Maximizing...
Gutpower Achieving a healthy gut for a top broiler performance
Good gut health is a pre-requisite to good bird performance, be it in the breeder in rear or the broiler. This article is just as relevant for the breeder farm manager who is rearing breeders as it is for the hatchery manager who in many parts of...
Good gut health is a pre-requisite to good bird performance, be it in the breeder in rear or the broiler. This article is just as relevant for the breeder farm manager who is rearing breeders as it is for the hatchery manager who in many parts of...
Enzyme Synergy in Poultry Nutrition
The effects of different feed enzymes may not be additive, Marcelo J. Schang of the School of Agricultural Sciences at Argentina's Catholic University told the 2008 Carolina Poultry Nutrition Conference.
The effects of different feed enzymes may not be additive, Marcelo J. Schang of the School of Agricultural Sciences at Argentina's Catholic University told the 2008 Carolina Poultry Nutrition Conference.
US Chicken Industry Committed to Environmental Protection
The National Chicken Council of the US has published a statement highlighting how the chicken industry in the Chesapeake Bay region – indeed, across the country – has shown commitment to environmental protection. The industry on the Delmarva Peninsula...
The National Chicken Council of the US has published a statement highlighting how the chicken industry in the Chesapeake Bay region – indeed, across the country – has shown commitment to environmental protection. The industry on the Delmarva Peninsula...
The effects of 1.25 ppm T-2 toxin on performance, lesions and general health of male broiler
T-2 toxin is a mycotoxin of the group of trichothecenes produced by fungi of the Fusarium genus i.e Fusarium acuminatum, Fusarium poae, Fusarium sporotrichioides and Stachybotrys chartarum commonly found in various cereal crops (wheat, corn, barley, oats,...
T-2 toxin is a mycotoxin of the group of trichothecenes produced by fungi of the Fusarium genus i.e Fusarium acuminatum, Fusarium poae, Fusarium sporotrichioides and Stachybotrys chartarum commonly found in various cereal crops (wheat, corn, barley, oats,...
Viral Respiratory Diseases: Are They Ever Under Control?
In conjunction with the annual UK Branch meeting of the World's Poultry Science Association, The Gordon Memorial Lecture was presented last month by Professor Richard (Dick) Jones of the University of Liverpool. Jackie Linden, editor of ThePoultrySite,...
In conjunction with the annual UK Branch meeting of the World's Poultry Science Association, The Gordon Memorial Lecture was presented last month by Professor Richard (Dick) Jones of the University of Liverpool. Jackie Linden, editor of ThePoultrySite,...
Future Developments in Poultry Nutrition
In his presentation at the Carolina Poultry Nutrition Conference in November 2008, Dr Steve Leeson of the Department of Animal and Poultry Science at the University of Guelph in Canada discussed some of the hot topics in poultry nutrition. Among the general...
In his presentation at the Carolina Poultry Nutrition Conference in November 2008, Dr Steve Leeson of the Department of Animal and Poultry Science at the University of Guelph in Canada discussed some of the hot topics in poultry nutrition. Among the general...
Water Supply Systems: Prevention of Contamination and Waste of Drinking Water Supplies: Agricultural Premises
Information for anyone installing, modifying or maintaining plumbing installations on farms in the UK from the Water Regulations Advisory Scheme (WRAS).
Information for anyone installing, modifying or maintaining plumbing installations on farms in the UK from the Water Regulations Advisory Scheme (WRAS).
World Agricultural Supply and Demand Estimates - April 2009
US meat production together with corn and wheat stocks are expected to be lower this month according to the World Agricultural Supply and Demand Estimates report from the World Agricultural Outlook Board.
US meat production together with corn and wheat stocks are expected to be lower this month according to the World Agricultural Supply and Demand Estimates report from the World Agricultural Outlook Board.
