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Feed and Nutrition Featured Articles
Displaying Articles 31-45 in Feed and Nutrition
World Agricultural Supply and Demand Estimates - May 2009
Broiler production is raised as higher-than-expected first quarter production more than offsets a slightly weaker second quarter, and turkey production is decreased due to lower-than-expected first quarter production, according to the World Agricultural...
Broiler production is raised as higher-than-expected first quarter production more than offsets a slightly weaker second quarter, and turkey production is decreased due to lower-than-expected first quarter production, according to the World Agricultural...
The Poultry Pantry: Plums, Probiotics, Safflower and Tea
The title refers to a report of work carried out by the USDA Agricultural Research Service showing that all these products can help control coccidiosis in broilers.
The title refers to a report of work carried out by the USDA Agricultural Research Service showing that all these products can help control coccidiosis in broilers.
Mechanisms of Action for Supplemental NSP and Phytase Enzymes in Poultry Diets
End-users should work closely with the specific enzyme products to obtain the optimal outcome desired based on the mechanism of action, recommended Craig L. Wyatt, Terri Parr and Mike Bedford of AB Vista Feed Ingredients Ltd in their paper to the Carolina...
End-users should work closely with the specific enzyme products to obtain the optimal outcome desired based on the mechanism of action, recommended Craig L. Wyatt, Terri Parr and Mike Bedford of AB Vista Feed Ingredients Ltd in their paper to the Carolina...
Carolina Poultry Nutrition Conference 2008
This article is a collection of the scientific papers presented at the Annual Carolina Poultry Nutrition Conference held at Research Triangle Park in North Carolina on 12 November 2008. The theme of the conference, the 35th in the series, was Maximizing...
This article is a collection of the scientific papers presented at the Annual Carolina Poultry Nutrition Conference held at Research Triangle Park in North Carolina on 12 November 2008. The theme of the conference, the 35th in the series, was Maximizing...
Gutpower Achieving a healthy gut for a top broiler performance
Good gut health is a pre-requisite to good bird performance, be it in the breeder in rear or the broiler. This article is just as relevant for the breeder farm manager who is rearing breeders as it is for the hatchery manager who in many parts of...
Good gut health is a pre-requisite to good bird performance, be it in the breeder in rear or the broiler. This article is just as relevant for the breeder farm manager who is rearing breeders as it is for the hatchery manager who in many parts of...
Storage of Wheat Does Not Impact Feeding Value
The performance of broilers fed freshly harvested wheat was better than those fed diets containing wheat stored for six months at either cold or ambient temperature, according to research from Northern Ireland. The reason for the difference remains unclear,...
The performance of broilers fed freshly harvested wheat was better than those fed diets containing wheat stored for six months at either cold or ambient temperature, according to research from Northern Ireland. The reason for the difference remains unclear,...
Enzyme Synergy in Poultry Nutrition
The effects of different feed enzymes may not be additive, Marcelo J. Schang of the School of Agricultural Sciences at Argentina's Catholic University told the 2008 Carolina Poultry Nutrition Conference.
The effects of different feed enzymes may not be additive, Marcelo J. Schang of the School of Agricultural Sciences at Argentina's Catholic University told the 2008 Carolina Poultry Nutrition Conference.
The effects of 1.25 ppm T-2 toxin on performance, lesions and general health of male broiler
T-2 toxin is a mycotoxin of the group of trichothecenes produced by fungi of the Fusarium genus i.e Fusarium acuminatum, Fusarium poae, Fusarium sporotrichioides and Stachybotrys chartarum commonly found in various cereal crops (wheat, corn, barley, oats,...
T-2 toxin is a mycotoxin of the group of trichothecenes produced by fungi of the Fusarium genus i.e Fusarium acuminatum, Fusarium poae, Fusarium sporotrichioides and Stachybotrys chartarum commonly found in various cereal crops (wheat, corn, barley, oats,...
Future Developments in Poultry Nutrition
In his presentation at the Carolina Poultry Nutrition Conference in November 2008, Dr Steve Leeson of the Department of Animal and Poultry Science at the University of Guelph in Canada discussed some of the hot topics in poultry nutrition. Among the general...
In his presentation at the Carolina Poultry Nutrition Conference in November 2008, Dr Steve Leeson of the Department of Animal and Poultry Science at the University of Guelph in Canada discussed some of the hot topics in poultry nutrition. Among the general...
World Agricultural Supply and Demand Estimates - April 2009
US meat production together with corn and wheat stocks are expected to be lower this month according to the World Agricultural Supply and Demand Estimates report from the World Agricultural Outlook Board.
US meat production together with corn and wheat stocks are expected to be lower this month according to the World Agricultural Supply and Demand Estimates report from the World Agricultural Outlook Board.
USDA Feed Outlook April 2009
World 2008/09 corn trade is projected up 0.7 million tonnes this month to 76.1 million, says Allen Baker, Edward Allen, and Heather Lutman in the USDA's Economic Research Service (ERS) Feed Outlook report for March 2009.
World 2008/09 corn trade is projected up 0.7 million tonnes this month to 76.1 million, says Allen Baker, Edward Allen, and Heather Lutman in the USDA's Economic Research Service (ERS) Feed Outlook report for March 2009.
Biofuel By-Products Find New Life in Feed
Chicken nutritionists at the University of Georgia are studying algal meal, distillers grains and glycerin as ingredients for poultry feed, writes Stephanie Schupska for Georgia FACES.
Chicken nutritionists at the University of Georgia are studying algal meal, distillers grains and glycerin as ingredients for poultry feed, writes Stephanie Schupska for Georgia FACES.
Fuel for Cars and Leftovers for Livestock
Biofuel research is not just a matter of finding the right type of biomass — maize soybean oil or other material — and converting it into fuel. Scientists must also find environmentally and economically sound uses for the co-products from biofuel production,...
Biofuel research is not just a matter of finding the right type of biomass — maize soybean oil or other material — and converting it into fuel. Scientists must also find environmentally and economically sound uses for the co-products from biofuel production,...
The Grain Supply Outlook for the Poultry Industry
The outlook for corn and soy prices and supply from Jerry C. Weigel, Manager of Nutrition at BASF Plant Science in the US. Mr Weigel presented his paper at the Carolina Poultry Nutrition Conference in November 2008.
The outlook for corn and soy prices and supply from Jerry C. Weigel, Manager of Nutrition at BASF Plant Science in the US. Mr Weigel presented his paper at the Carolina Poultry Nutrition Conference in November 2008.
Effect of Feed Costs on Egg Costs
Dan Cunningham, extension poultry scientist at the University of Georgia, shows how rising feed costs have affected the costs of egg production in the March 2009 issue of the University's Poultry Tips.
Dan Cunningham, extension poultry scientist at the University of Georgia, shows how rising feed costs have affected the costs of egg production in the March 2009 issue of the University's Poultry Tips.
