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Marketing Poultry Featured Articles

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Displaying Articles 1-15 in Marketing Poultry
Future Demands for Supplying Food Retailers
Delegates to the IEC London Meeting 2009 heard from one of the most successful restaurant chains in the world, McDonald's. Dean McKenna highlighted that the key to successful retail is providing the product that the consumer wants.
Guerilla Marketing on a Small Budget
James Averdieck, owner and founder of dessert company, GÜ, described how to create a successful national brand from scratch at the International Egg Commission's 2009 London Conference. As a key customer of the egg industry, he offered tips to the audience...
Implications of the Cage Ban in California
At the IEC London Conference held in March, Gene Gregory, President of United Egg Producers (UEP) in the USA, spoke passionately about the consequences of banning cages in California. He discussed with delegates how this decision has affected the local...
Soil Association Publishes Organic Market Report
The Soil Association has just published its Organic Market Report 2009. The highlights for the poultry industry have been selected by Jackie Linden, editor of ThePoultrySite. Last year, sales of organic food in the UK increased by 1.7 per cent...
Carcass and Meat Quality of Organic Broilers
Organic production system seems to be a good alternative method, due to good quality carcass and meat. However, a higher level of TBA-RS in the muscle was found than for indoor-reared broilers, according to this summary from the Leopold Center for Sustainable...
Production Systems and Fatty Acid Composition of Chicken Breast
In this study summarised by the Leopold Center for Sustainable Agriculture at Iowa State University, organic products were significantly different and less nutritionally desirable in lipid composition than the two standard chickens. Dietary supplementation...
Organic Poultry Production in the US: Record-Keeping and Economics
Organic Poultry Production in the United States was published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the livestock requirements of the...
Organic Poultry Production in the US: Transport and Processing
Organic Poultry Production in the United States was published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the livestock requirements of the...
US Organic Poultry Production: Origin of Birds & Genetics
Organic Poultry Production in the United States was published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the livestock requirements of the...
Organic Poultry Production in the United States
Organic Poultry Production in the United States was written by Dr Anne Fanatico and published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the...
Organic Poultry Production in the US: Feed Issues
Organic Poultry Production in the United States was published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the livestock requirements of the...
Organic Poultry Production in the US: Health Issues
Organic Poultry Production in the United States was published by ATTRA in 2008. It discusses organic husbandry including living conditions, health, genetics and origin, feed and processing as specified under the livestock requirements of the...
How a Lion Saved the UK Egg Industry
The annual meeting of the British Free Range Egg Producers Association (BFREPA) at Stoneleigh at the end of November was attended by up to 500 participants - a record number, writes Jackie Linden, editor of ThePoultry Site.
Ratites (Emu, Ostrich and Rhea)
The USDA's Food Safety Information Service (FSIS) offers general advice on the production and marketing of these birds. Its report was updated in April 2006.
Marketing Eggs from the Backyard Flock
Casey Ritz, Extension Poultry Scientist at the University of Georgia, offers some useful tips on marketing eggs from small laying flocks in the University's series, Backyard Poultry Tips.
 

Sunday 5th July

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