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Displaying Articles 31-45 in
Litter Treatments are a Good Investment
University of Georgia researchers show how propane use is affected by the difference between poultry house and outside air temperatures, adding that the best way to reduce heating costs is to use litter treatments. The article is published in the September...
Reducing Energy Costs in Poultry Houses
The extension service at Mississippi State University offers twenty top tips to help reduce energy costs in poultry production, and recommends keeping full records of energy consumption.
ARS Chemist Turns Feathers into Flower Pots
USDA Agricultural Reseach Service (ARS) scientists have developed a new use for chicken feathers: biodegradable flower pots.
Straight-Run Flocks Bring Savings for São Paulo Company
Cobb 500 increases breeder production and reduces feed cost at A D’oro
Canadian Poultry and Egg Statistics - April to June 2009
By Statistics Canada - This publication provides data on the production, supply and disposition and value of Canadian poultry meat and eggs for the second quarter of 2009.
UK Poultry and Poultrymeat Statistics - August 2009
By Defra. This monthly publication combines the UK Hatcheries Survey and Poultry Slaughterhouse Survey results together with other Defra statistics, and trade data.
Biotronic SE Forte - New Scientific Trials
Two trials are reported by Biomin's Nataliya Roth on the efficacy of its acidifer, Biotronic SE Forte. The experiments investigated the effects of the product on the performance of broilers and young pigs.
GM Feed in the EU: Policies and Principles
As the price of non-genentically modified (non-GM) feed soars, the European meat industry - bound by strict regulations - struggles to compete both in global and domestic markets, writes Adam Anson for ThePoultrySite.
San Miguel Transforms Farm Management, Products into Future Success
San Miguel believes that every quality product, its goodness and wholesomeness, starts right at the farm. Every dressed chicken that makes its way from the farm to the various fresh markets, retail outlets, branded Magnolia Chicken Stations and into the...
Considerations in Poultry Drinker Line Management
Practical tips on managing water lines in broiler houses from Brian D. Fairchild, Extension Poultry Scientist at the University of Georgia. His article is published in the University's Poultry Tips, July 2009 issue.
Coccidiosis in Poultry
The history of coccidiosis and its control by vaccination, established in-feed anticoccidials and newer botanical products from Meriden Animal Health.
Rearing Layers for a Modern Production Environment
Editor of ThePoultrySite, Jackie Linden, visited one farmer in the Netherlands who is helping to prepare pullets for a healthy and productive life in multiple-level aviaries.
US Poultry Outlook Report - August 2009
After declining strongly in the first and second quarters of 2009, broiler meat production is expected to be only slightly lower than the previous year in the second half of 2009, according to the USDA ERS August 2009 Livestock, Dairy and Poultry...
US Feed Outlook - August 2009
In spite of a cool wet spring that delayed plantings, the 2009 corn crop is forecast to be the second largest on record, according to the USDA's Economic Research Service (ERS).
A Guide to On-Farm Processing for Organic Producers: Table Eggs
The Kerr Center has published a new book Farm Made: A Guide to On-Farm Processing for Organic Producers, which offers advice on four example enterprises, one of which is table eggs. The chapter is written by Anne Fanatico and George Kuepper.
 
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