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Category: Government and Regulatory


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Is the United States Ready for New Rules on Antibiotics?
Antimicrobial use on farms is about to change for animals across the US, writes Rachel Lane....
What do Egg Producers Think of US Food Industry Demands for Cage-Free?
The movement towards cage-free eggs in the US seems inevitable, but one vocal group of egg farmers continues to resist, writes Treena Hein....
Antibiotic Growth Promoters Versus Drug-Free Poultry Production
The use of antibiotics as growth promoters in poultry production is a global human health concern due to increasing resistance by pathogens to these drugs....
Finalisation of FSIS's Modernisation of Poultry Slaughter Inspection Rule
Dr Ashley B. Peterson, vice president of scientific and regulatory affairs for the US National Chicken Council, explains what the new Rule means for poultry...
How Will New Inspection Rules Affect US Poultry Plants?
Controversial new rules from the USDA to change the system of poultry meat inspection in the US came into effect on 20 October 2014....
China's Food Self-sufficiency Policy
It is unlikely China will be able to maintain self-sufficiency on all major agrifood commodities, according to Matthew Hyde and Faraz Syed in the latest...





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