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Category: Production Management

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UK group evaluates Campylobacter reduction methods
A recent longitudinal study found that offering financial incentives and ceasing the practice of thinning led to a reduction in the prevalence of Campylobacter...
Why German consumers are willing to pay more for poultry from male birds
Organic farmers and a standards label in Germany are backing an experiment that might transform the egg industry, both commercially and in raising animal-welfare...
Why installing ramps can ease stress on new arrivals to aviaries
Swiss research shows ramps can improve transition from one phase to the next...
Egg farming at the North Pole
How Canadian egg farmers and innovators plan to bring fresh eggs to the furthest reaches of Canada...
Halting in ovo vaccination not a good option for managing hatchery bacteria
Higher 7-day mortality from bacterial infections in the hatchery is no reason to stop in ovo vaccination for Marek’s and other diseases, according to...
Here’s what the egg farm of the future looks like
NETHERLANDS - By placing hen welfare and the planet first, can you come up with a better business model for egg production? The innovators at Dutch farm...

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