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Category: Labelling & Traceability

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Why German consumers are willing to pay more for poultry from male birds
Organic farmers and a standards label in Germany are backing an experiment that might transform the egg industry, both commercially and in raising animal-welfare...
Poultry product labelling and consumer understanding
Demand for poultry products is on the rise in line with the diversity of production methods attempting to meet this demand, but how much do consumers understand...
The Poultry Farmer-Processor Relationship: A Relationship Built Upon Trust and Communication
This article will address how to enhance the relationship between the Poultry farmer and the processor to whom he supplies the chickens grown on his farm....
Broiler Chicken Welfare Assessment in GLOBALGAP-certified and Non-certified Farms in Brazil
Broiler producers in Brazil are achieving good standards of welfare for their birds, regardless of whether they participate in an international certification...
Low-Cost Sensors Enable New Possibilities for Advanced Systems in Poultry Management and Processing
Advances in consumer technology have allowed researchers to explore a new range of possibilities for low-cost advanced sensor systems for poultry processing...
Enhancing Safety at Every Step in Food Supply Chain
Few would dispute that the emergence of chilled and frozen food technologies in the last century was a major advance for modern society, transforming all...

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