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Category: Sustainability

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How to Make Backyard Farming Bullet-proof
More than 90 per cent of the chicks produced in backyard farming systems are lost. How can farmers reduce the MIA count? By Glenneis Kriel....
Is it All Over for Quail Farming in Zimbabwe?
Until recently, quail farming in Zimbabwe was booming as lucrative alternative for small-scale producers – and then it all suddenly went wrong. Ian Nkala...
Zimbabwean Solutions to Drought and Economic Crisis
Not everywhere in Africa is prosperous for poultry farming. Zimbabwean producer Patrick Saruchera is hoping to overcome challenging market conditions by...
Interview: Murilo Quintiliano, FAI do Brasil
FAI do Brasil is a farm with a difference; it was created to demonstrate that environmentally and ethically sound agricultural practices can be economically...
Supporting Sustainable Animal Production with Feed Enzymes
Simply stated, a growing human population means an increasing demand for food, and animal protein will make up a large part of meeting this increasing...
Non-coated, Intrinsically Heat Stable Enzymes: Needs, Challenges & Opportunities
GLOBAL - The upward trend in commercial animal feed conditioning temperatures aimed at improving pellet quality, as well as enhancing feed hygiene, continually...

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