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Category: Feed and Nutrition


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Role of Probiotics in Poultry Health
A large body of evidence supports the use of probiotics to prevent or mitigate the effects of dysbacteriosis and, specifically, necrotic enteritis. Article...
Selecting Xylanases for Consistent Performance Improvements
Pelleting feed for poultry unequivocally benefits animal performance by improving feed intake, increasing nutrient digestibility, reducing feed wastage...
Key Focus Areas of Development for the Future Within Animal Nutrition Technology
Richard Cooper, Managing Director, AB Vista, Hadden Graham, Technical Director, AB Vista and Mike Bedford, R&D Director, AB Vista discuss some of the key...
Maximum Phytate Destruction
Phytate (IP6) is a significant anti-nutrient, binding other key nutrients important for growth including Ca, Zn, Fe, plus other trace minerals and amino...
Modelling Hindgut Fermentation in Chickens
The monogastric hindgut produces beneficial volatile fatty acids, including butyrate. Diamond V's 'Intestinal Activity Modifier Model' helps us know how,...
Ducks and Geese: Disease and Nutrition
Research on goose disease and duck nutrition was presented in two separate studies at the 2015 International Poultry Scientific Forum in Atlanta. ...





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