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International Egg and Poultry Review

19 March 2008

US - By the USDA's Agricultural Marketing Service - This is a weekly report looking at international developments concerning the poultry industry.

U.S. Shell Egg & Egg Product Exports

 

Birds' Eggs In Shell, Fresh, Preserved, or Cooked - Quanities in 000 Dozens



Liquid/Frozen Whites - Quantity in MT



Dried Whites - Quantity in MT



Liquid/Frozen Yolk - Quantity in MT



Dried Yolk - Quantity in MT



Liquid/Frozen Whole - Quantity in MT



Dried Whole - Quantity in MT


 

Further Reading

More information - You can view the full report with tables by clicking here.

ThePoultrySite News Desk



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