IPPE: Food Safety, Sustainability, Traceability Important for Restaurant Chains

US - In his presentation on 'The Customer’s View of the Poultry and Egg Industry', Barry Barnett, senior vice president of global supply chain and purchasing for Church’s Chicken, provided insight into the essential components that the company considers in its relationships with primary suppliers.
calendar icon 1 February 2013
clock icon 2 minute read
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