Another First Quarter Net Loss for Sanderson22 February 2013
US - In its report for the first quarter of 2013, Sanderson Farms reports a net loss of $6.9 million despite much increased sales. Its CEO commented that the results reflect improving but still challenging conditions for the industry.
Sanderson Farms, Inc. has reported results for the first fiscal quarter ended 31 January 2013.
Net sales for the first quarter of fiscal 2013 were $595.8 million compared with $517.8 million for the same period a year ago. For the quarter, the Company had a net loss of $6.9 million, or $0.31 per share, compared with a net loss of $8.0 million, or $0.36 per share, for the first quarter of fiscal 2012.
"Prices paid for corn and soybean meal, the Company's primary feed ingredients, increased 16.2 per cent and 46.1 per cent, respectively, compared with the first quarter of fiscal 2012."
Joe F. Sanderson, Jr., chairman and chief executive officer of Sanderson Farms, Inc., commented: "Our results for the first quarter of fiscal 2013 reflect improving, but still challenging, conditions for our industry. While we experienced higher poultry market prices than the same period a year ago, our grain costs were also higher. Retail demand for chicken has remained steady but we continue to see weak food-service demand. We believe food-service demand will remain under pressure until the national employment environment improves. While grain prices have retreated from the highs they set last August, we experienced higher feed costs during the first quarter, and these higher costs continue to affect our profitability."
According to Mr Sanderson, market prices for poultry products were higher during the first quarter of fiscal 2013 compared with the same period of fiscal 2012. A simple average of the Georgia dock price for whole chickens was approximately 9.1 per cent higher in the Company's first fiscal quarter compared with the same period in 2012, and currently stands at a record $1.0050 per pound. Boneless breast meat prices during the quarter were approximately 5.1 per cent higher than the prior-year period. The average market price for bulk leg quarters decreased approximately 2.0 per cent for the quarter compared with the same period last year. Jumbo wing prices were higher by 24.6 per cent compared with last year's first fiscal quarter, and hit a record high of $1.92 per pound the week before the Super Bowl.
The Company's average feed cost per pound of poultry products processed increased 12.1 per cent compared with the first quarter of fiscal 2012, and prices paid for corn and soybean meal, the Company's primary feed ingredients, increased 16.2 per cent and 46.1 per cent, respectively, compared with the first quarter of fiscal 2012.
Mr Sanderson added: "Market conditions steadily improved during our first fiscal quarter as our grain costs peaked in November. Market prices and sales strengthened in January and, as a result, the Company was profitable for the last month of the quarter." However, we continue to experience high grain prices, and expect a challenging cost environment throughout the fiscal year. Corn supplies are at their tightest level in 15 years, which will likely keep upward pressure on grain costs at least until the market gets some visibility into the quantity and quality of the 2013 crops.
"Throughout most all of calendar 2012, egg sets and pullet placements remained below previous year levels, but have trended higher over the past few weeks. Despite slightly higher chicken production, market prices have remained the same or moved higher, indicating at least some improvement in demand. We are cautiously optimistic regarding macroeconomic conditions, and believe any further strengthening of the United States economy, coupled with normal seasonal demand improvement this spring and summer, could support higher market prices for our poultry products.
"We have been running our plants at approximately 94 per cent capacity since October, which has adversely affected our costs. In order to meet our customers' demands and improve our cost structure, we will move our plants to full production in June. While grain costs remain relatively high, this move is supported by demand from our customers and our desire to keep our costs competitive," concluded Mr Sanderson.
ThePoultrySite News Desk