Overheated Soy Harms Chick Immunity

CHINA - Scientists in Nanjing have found that heating a high-protein soy product can damage the protein, adversely affecting the chick's immune system.
calendar icon 12 February 2014
clock icon 2 minute read
© 2000 - 2024 - Global Ag Media. All Rights Reserved | No part of this site may be reproduced without permission.