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Dealing with coccidiosis by reducing the use of antibiotics: is it sustainable?

20 June 2017

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One of the most worrying problems in poultry production is coccidiosis and how to deal with it without using antibiotics.

It is a challenge that, we know, lies in prevention. Furthermore, it is impossible to think in terms of prevention and not to link this to sustainable action.

Hipra have created a 3 part video series presenting:


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