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Poultry Industry News By Category: Poultry Meat Quality
20 April 2018
More animal-friendly trapping method for Rondeel's chickens
Chickens no longer need to be picked up by their legs and put upside down in crates when they go to the slaughterhouse. Eyes on Animals introduces the Dutch poultry industry to the 'Swedish trapping method' for chickens. Poultry farm Rondeel is the first...
19 April 2018
Eat less and better meat and dairy, say campaigners
A powerful alliance of 52 organisations have set out their stall for how to eat meat and dairy more sustainably...
18 April 2018
Clostridium perfringens on broiler meat can survive processing, potentially sicken consumers
Most broiler producers know the economic impact of necrotic enteritis caused by Clostridium perfringens, particularly in birds raised without antibiotics....
17 April 2018
Taking steps for business-wide welfare and sustainability
Charoen Pokphand Foods PLC commits to sustainability and welfare improvement targets in 2017 sustainability report...
11 April 2018
Dry grape extracts to optimise vitamin E in animal nutrition
The vitamin E market is going through a very serious context of stretched supply, possible shortage and price issues. ...
05 April 2018
Sainsbury's backtracks on chicken welfare
Compassion in World Farming is extremely disappointed to announce that almost eight years after awarding Sainsbury’s with their Good Chicken Award, the retailer has failed to achieve its higher welfare commitments and has formally withdrawn from the...
30 March 2018
Red Tractor Assurance to launch TV advertising campaign
Red Tractor Assurance will have its own national television advertising campaign later this year for the first time in its history...
Nutrition innovation to help poultry producers meet antibiotic reduction goals
BANKGOK, THAILAND—As global health authorities and policymakers confront the escalating threat of antimicrobial resistance, innovations in sustainable poultry nutrition offer producers tools to improve bird performance and productivity without antibiotics...
20 March 2018
Layer-hen stocking density affects Salmonella shedding
Lower stocking density for laying hens was associated with less faecal shedding of Salmonella Heidelberg in a USDA study....
16 March 2018
China suspends poultry imports
China suspended poultry imports to prevent spread of avian influenza...
14 March 2018
Canadian government working with poultry industry to reduce Salmonella risk
The Government of Canada is working with the poultry industry to reduce the risk of Salmonella illness from frozen raw breaded chicken products...
Research provides possibility to automate grading of woody breast fillets
TUCKER, Georgia, 14 March 2018 – USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Arkansas in Fayetteville, Arkansas, in which research demonstrates the possibility to automate grading...
12 March 2018
Research improves future probiotics
TUCKER, Georgia: 12 March 2018 – USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the Western University of Health Sciences in Pomona, California in which researchers may have found a way to improve future...
06 March 2018
Brazilian poultry company BRF SA fraud exposed
The turmoil at Brazilian poultry giant BRF SA intensified after it became the target of a new phase of the food-safety probe that threw the country’s meat industry into disarray last year, Bloomberg reports...
Salmonella biofilms resist disinfectants in poultry processing
Common disinfectants used in chiller tanks and dipping stations at poultry processing plants are not effective against Salmonella in its biofilm state, caution Tereza Chylkova and colleagues at the University of California–Davis. [1]...
23 February 2018
How Thai poultry business is revamping its image
As consumers shift their focus to health and wellness, the Thai poultry industry has to adopt a new identity synonymous with high quality poultry production by pushing its food safety and animal welfare practices to meet the global standard....
22 February 2018
Triple T Specialty Meats Inc. Recalls Chicken Salad Products Due to Possible Salmonella Contamination
WASHINGTON, 21 February 2018 – Triple T Specialty Meats, Inc., an Ackley, Iowa establishment, is recalling approximately 20,630 pounds of ready-to-eat chicken salad products that may be contaminated with Salmonella Typhimurium, the US Department of...
Cranswick tops Benchmark on Farm Animal Welfare for the second consecutive year
British Food Producer, Cranswick retained its top tier ranking in the sixth annual Business Benchmark on Farm Animal Welfare, launched today (22 February) at the London Stock Exchange....
19 February 2018
Pilgrim's Pride recalls ready-to-eat chicken products due to possible contamination
WASHINGTON – Pilgrim’s Pride Corporation, a Waco, Texas establishment, recalled approximately 101,310 pounds of ready-to-eat breaded chicken patties that may be contaminated with extraneous materials, specifically rubber, the US Department of Agriculture’s...
15 February 2018
FSIS issues public health alert for poultry products due to possible salmonella contamination
WASHINGTON, 14 February 2018 – The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert out of an abundance of caution due to concerns about illnesses reported in the state of Iowa that may be caused...
Saker ShopRites, Inc. recalls empanadas due to misbranding and an undeclared allergen
WASHINGTON, 14 February 2018 – Saker ShopRites, Inc, a Linden, NJ. establishment, is recalling approximately 19,757 pounds of pork and chicken empanadas due to misbranding and an undeclared allergen, the US Department of Agriculture’s Food Safety...
06 February 2018
Save money and boost bird health with new wormer
Poultry smallholders could save up to 25% and boost bird health and productivity by using a new medicated wormer to tackle internal parasites...
01 February 2018
Meyn sells its 300th Rapid breast deboner at IPPE 2018
Meyn, the market leader in poultry processing solutions, has sold its 300th Rapid breast deboner to Perdue, one of the leading food and agribusiness companies based in North Carolina, USA...
31 January 2018
Frozen ready meals market will register a CAGR of 4.3 percent through 2026
The key role of refrigeration in the global supply chain of food products has driven the use of freezing and frozen storage units. Along with packaging, freezing of foods has played an instrumental role in the value chain of food products, particularly...
19 January 2018
O&T Farms announces organic feed ingredient
O&T’s organic linPRO® provides the natural way to enrich eggs or chicken with Omega-3s...
 
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