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Poultry Industry News By Category: Food Safety
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15 December 2014
New Food Labelling Regulations
UK - On 13th December, the new Food Information to Consumers’ (FIC) regulations will come into force....
11 December 2014
Chicken Food Safety
AUSTRALIA - Anxiety levels heat up with the stress of serving a ‘safe’ Christmas lunch. ...
10 December 2014
World Trade Negotiators Set New Deadlines for Agricultural Talks
GLOBAL - The World Trade Organization General Council has set two new deadlines for the agriculture trade negotiations to be concluded - one to agree a permanent solution on public stockholding for food security in developing countries and the other to...
09 December 2014
Turkey Welfare Label Denied by Austrian Health Department
AUSTRIA – A comprehensive farm assurance scheme tipped to save domestic poultry producers has been knocked back by health officials....
04 December 2014
Weekly Overview: Poultry Sector Faces up to Tough Challenges
GLOBAL - In the UK, recent results from a survey of Campylobacter prevalence in chickens for sale has caused a leading poultry company to take action. The global animal health agency has called for better surveillance for disease as avian flu hits poultry...
UK Poultry Meat Industry Launches Manifesto for Future Success
UK - The British Poultry Council (BPC) is calling on Government to help the industry deliver long-term success for the UK....
02 December 2014
Bird Welfare, Public Health Link Cannot Be Ignored
UK - Responding to last week's results on Campylobacter from The Food Standards Agency (FSA), Compassion in World Farming has said the link between bird welfare and public health cannot be ignored....
01 December 2014
2 Sisters Food Group Leads Way on Campylobacter Fight
UK - 2 Sisters Food Group is leading the largest and most comprehensive programme to tackle campylobacter ever undertaken by the UK poultry industry....
Global Livestock Sector Addresses Hunger, Malnutrition
GLOBAL - Key organisations representing the global livestock sector have joined forces to back the call for action to end malnutrition and sustainably feed the world....
Startling Results in Campylobacter Study
UK - The Food Standards Agency (FSA) has published the cumulative results from the first two quarters of its year-long survey of campylobacter on fresh chickens, with alarming results....
27 November 2014
New Website Launched Aimed at Tackling Campylobacter
UK - The Joint Working Group on Campylobacter has launched a web site allowing consumers to follow its progress in tackling the bacterium....
Could Eating Turkey Save Your Life?
US - The biological machinery needed to produce a potentially life-saving antibiotic is found in turkeys. ...
24 November 2014
UK Food Retailer Takes up Campylobacter Challenge
UK - Marks & Spencer (M&S) has announced details of its five-point action plan to tackle the industry-wide challenge of reducing levels of Campylobacter in whole chickens. The five points include zero thinning, rapid surface chilling, front-of-pack labelling,...
20 November 2014
Updated Technology at Randox Food Speeds Drug Testing
UK - Constantly researching and developing innovative solutions to streamline diagnostic testing, Randox Food Diagnostics strive to increase customer confidence by improving food safety globally....
18 November 2014
Quick Guide to Bird Flu
UK - With the new outbreaks of avian influenza around the UK and Europe, here is quick question and answers guide to bird flu. ...
Education Programme to Present Strategies for Pathogen Control in Poultry
US - The US Poultry & Egg Association (USPOULTRY) is hosting a 'Poultry: Microbial Control in 2nd Processing' programme at the International Production & Processing Expo (IPPE) in January 2015. ...
12 November 2014
Foster Farms Explains New Salmonella Reduction Programme
US - Foster Farms recently shared a key component of its salmonella reduction programme. ...
07 November 2014
US Approves First Chinese Plants to Export Poultry Meat
US - Concerns have been raised in the US over possible food safety risks following an announcement earlier this week that the American authorities have named the first Chinese poultry plants that can export US-reared chicken back to the country after...
Validation Workshop Education Programme Offered at 2015 IPPE
US - The American Meat Institute (AMI) will host the Validation Workshop at the 2015 International Production & Processing Expo (IPPE)....
06 November 2014
Advice on Eggs for Mums, Babies and the Elderly
UK - The British Egg Industry Council says that the safety record of British Lion eggs means that vulnerable groups should now be allowed to consume them when runny....
04 November 2014
Feeding Poultry for Pre-harvest Food Safety
US - Diamond V’s Poultry Program consists of research-proven Original products with multiple modes of action to support robust digestive health by balancing the immune system and gut microbiota while optimising gut morphology....
Faccenda Foods Invests in Food Safety Technology
UK - Faccenda Foods has announced a further major investment to support its strategy to reduce Campylobacter in chickens....
03 November 2014
IPPE to Host Seminar on Food Safety Modernisation Act
US - The American Feed Industry Association (AFIA) will host a one-day Food Safety Modernization Act (FMSA) seminar at the International Production & Processing Expo (IPPE) in Atlanta, Georgia on 28 January 2015. ...
29 October 2014
New Chair of Joint Working Group to Focus on Campylobacter
UK - Richard Macdonald CBE has been named as the new Chair of the joint industry and government body focused on the reduction of campylobacter in chicken....
17 October 2014
Campylobacter Colonisation Levels Unaffected by Breed or Growth Rate
UK - Campylobacter colonisation levels are not affected by breed or growth rate, reports Aviagen....
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