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Monday, November 24, 2014
UK Food Retailer Takes up Campylobacter Challenge
UK - Marks & Spencer (M&S) has announced details of its five-point action plan to tackle the industry-wide challenge of reducing levels of Campylobacter in whole chickens. The five points include zero thinning, rapid surface chilling, front-of-pack labelling,...
Next British Egg Week in November 2015
UK - The dates for British Egg Week 2015 have been announced as 5 to 11 October. ...
Thursday, November 13, 2014
New Branding for ‘Slow to Grow / Quick to Cook’ Turkey
UK - A new range of promotional material – and a brand new website – will promote KellyBronze turkeys this Christmas as a product of ‘one of the slowest farming methods in the world’....
Thursday, November 06, 2014
Advice on Eggs for Mums, Babies and the Elderly
UK - The British Egg Industry Council says that the safety record of British Lion eggs means that vulnerable groups should now be allowed to consume them when runny....
Tuesday, November 04, 2014
UK Vets Say Consumers Should Know about Slaughter Methods
UK - Nine out of 10 vets say consumers should be better informed about slaughter methods, according to a new survey from the British Veterinary Association (BVA)....
Tuesday, October 28, 2014
British Poultry Council Responds to Article on Chicken Production
UK - The British Poultry Council (BPC) have responded to the BBC's article entitled: Do people know where their chicken comes from? ...
Monday, October 27, 2014
Poultry Body Defends UK Chicken Production Methods
UK - The British Poultry Council (BPC) explains that most UK poultry meat comes from birds reared under assurance schemes that stipulate standards for the care of the birds in the country....
Wednesday, October 22, 2014
International Conference Reveals New Benefits for Eggs
UK - International experts gathered in Edinburgh in September at the International Egg Nutrition Consortium (IENC) Symposium to discuss new advances in egg nutrition at a conference entitled “Eggs in Human Nutrition: Current Research and Future Directions”....
Friday, October 17, 2014
Sensory Marketing: What Colour Is Your Egg Spoon?
UK - During the International Egg Commission (IEC) Edinburgh Conference in September, delegates heard from Professor Charles Spence from Oxford University, about how important senses are in the marketing of eggs....
Thursday, October 09, 2014
Planting Trees Can Increase Egg Production, Income
UK - The Woodland Trust, a leading woodland conservation charity, is encouraging free-range egg producers to plant trees on their farms and benefit from increased productivity and profit....
Tuesday, October 07, 2014
Join the British Egg Week Twitter Party Today!
UK - This week is British Egg Week and people are being encouraged to use the versatility of eggs to help reduce food waste. ...
Thursday, October 02, 2014
Public Perception of UK Farming is Increasingly Positive
UK - More of the British public think positively about farmers and farming than last year according to a recent OnePoll survey commissioned by the National Farmers Union (NFU)....
Friday, September 19, 2014
British Egg Week to Target Reduced Food Waste
UK - British Lion eggs is partnering with the WRAP Love Food Hate Waste campaign for British Egg Week (6-12 October 2014) to highlight the important role that eggs can play in helping to minimise food waste....
Monday, September 15, 2014
Noble Foods Wins Golden Egg Award
SCOTLAND, UK - Noble Foods won the prestigious Golden Egg award at the 50th International Egg Commission conference held in Edinburgh (8-11 September) for their development of the Happy Egg brand in the USA....
Thursday, September 11, 2014
Freedom Food to Rebrand as RSPCA Assured
UK - Freedom Food, the RSPCA’s farm animal welfare assurance and labelling scheme, is to be rebranded for the consumer market in 2015 as ‘RSPCA Assured’....
Monday, September 08, 2014
Eggs Recommended for Older Ages
UK - A paper published in the August/September issue of "Network Health Dietitians" recommends eggs as an ideal food for older people....
Thursday, August 07, 2014
US Thanksgiving Next Big Challenge for KellyBronze Turkey
UK - The purchase of a farm in Virginia to scale up production of KellyBronze turkeys for the US Thanksgiving market was announced by Paul Kelly at a 30th birthday celebration for the product at Danbury, Essex....
Monday, July 21, 2014
Poultry Meat Price the Most Important Factor, Say Consumers
UK - Price is the most important factor for consumers when choosing which meat to buy and eat, with over three-fifths (61 per cent) saying this has the biggest impact on their decision, according to the British Poultry Council (BPC). ...
Thursday, July 17, 2014
MEPs Sign 'Back British Farming EU Pledge'
UK - NFU President Meurig Raymond has visited Strasbourg to rally support from MEPs to sign the ‘Back British Farming EU Pledge.’ ...
Monday, June 16, 2014
Public Urged to Stop Washing Raw Chicken
UK - The Food Standards Agency (FSA) has issued a call for people to stop washing raw chicken to reduce the risk of contracting Campylobacter, a potentially dangerous form of food poisoning....
Monday, June 09, 2014
British Poultry Council Boosts Resources for Schools
UK – The British Poultry Council is to work together with the Farming and Countryside Education (FACE) in updating its resource materials for schools....
Wednesday, June 04, 2014
Aldi Moves into Premium Free-Range Chicken
UK - Scottish shoppers can now buy locally produced, premium chicken from free-range farms at a discount supermarket chain. ...
Wednesday, May 28, 2014
UK Egg Council Spreads the World on Egg's Health Benefits
UK - The British Egg Information Service (BEIS) is sharing information on the health benefits of eggs at Primary Care 2014....
Monday, May 26, 2014
National Barbeque Week Starts in UK Today
UK – With National BBQ Week due to start in three days’ time, the British Poultry Council (BPC) encourages the whole of the UK to fire up their barbeques in preparation....
Wednesday, May 14, 2014
BRITISH PIG & POULTRY FAIR: Dealing with the Media
UK – Speaking to the media offers the opportunity to unlocking the power of story-telling, according to media consultant, Malcolm Munro, speaking at a forum at the Pig and Poultry Fair this week, reports Jackie Linden....
 
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