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UK Poultry and Poultry Meat Statistics


24 October 2016

UK Poultry and Poultry Meat Statistics - September 2016UK Poultry and Poultry Meat Statistics - September 2016


UK Poultry & Poultrymeat Reports

Key points

This release shows the latest monthly information on poultry statistics, including hatchery output, slaughtering and meat production volumes. The key results for September 2016 in comparison to September 2015 are given below:

  • UK commercial layer chick placings were up by 11% to 2.7 million chicks.
  • UK broiler chick placings were up by 3.5% at 78.2 million chicks.
  • Turkey chick placings were down by 21% at 1.7 million chicks.
  • Turkey slaughterings were up by 10% at 1.3 million birds.
  • UK broiler slaughterings were 3.2% higher at 76.5 million birds.
  • Total UK poultry meat production was 140 thousand tonnes, up 5.0%.

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