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Broiler feed accounts for approximately 70% of broiler production, and ingredients are the major contributor. Ingredients play important roles in pellet quality and broiler performance. In general, ingredient selection o…

Learn why eggs don't make it to store shelves and how you can monitor eggshell strength

As we are approaching 100 years since it was reported for the first time, Newcastle disease (ND) continues to challenge the poultry industry globally causing in some countries devastating losses. Over this time, improvem…

Bird welfare in the spotlight around the World Nowadays, bird welfare in the intensive poultry production has become a central issue for authorities, producers, and consumer associations in the most demanding markets and…

A live bird market study suggests bird flu viruses can quickly adapt and infect different bird species

Fluctuations in US feed prices could slow the expansion of the US broiler market according to USDA analysis.

CoBank says the global poultry industry will continue to see supply and demand challenges amid rising feed prices.

Ashley Peterson, Senior VP at the National Chicken Council, offered insights about COVID-19's impact on poultry processing plants.

Researcher Courtney Fancher explained that a “no antibiotics ever” broiler farm kept the prevalence of Clostridium perfringens low during production – contradicting other studies.

Nowadays, the flocks are challenged in the field by very virulent and variant strains of IBD in several countries, leading to clinical or sub-clinical form of the disease.

Newcastle disease is one of the most important diseases in poultry, present in almost every country in the globe, and is the cause of economic losses as a result of mortalities and trading embargos.

The IPPE Marketplace starts today (Monday, January 25) and runs through Friday, January 29. Through the IPPE Marketplace, more than 1,000 exhibitors will be connected with IPPE’s worldwide audience of 30,000-plus invited…

Tyson Foods Inc settles in price fixing cases and the USDA suggests that poultry supplies could get tighter in 2021.

The new Cobb Broiler Breeder Management Guide includes expanded, updated, and newly added technical expertise in broiler breeder production management to help customers succeed. The company’s latest recommendations in th…

To achieve the genetic potential of our broilers, it is important to provide them with everything they require, including the correct temperature and ventilation conditions along with a good feed and water management pro…

The vital role the gastrointestinal tract (GIT) plays in nutrient absorption and the immune response is probably much more complex and dynamic than most of us realize. We do know, however, that maintaining good intestina…

Learn how Jamesway hatchery fans are offering increased energy efficiency, which can save producers money.

Poultry veterinarians managing commercial flocks are epidemiologists of sorts. We have to come up with a population diagnosis based on sampling of subsets.

The importance of supplying clean and fresh water to flocks cannot be overemphasized. Water is the most important nutrient. After establishing the chemical and microbiological quality as well as the temperature of the wa…

Ongoing outbreaks of highly pathogenic H5N8 avian influenza are gravely impacting poultry flocks across Europe and Asia, spurring economists to revise their chicken meat consumption estimates for 2021.