Cultured meat

Jim Wyckoff runs through everything from lab-grown chicken in Singapore to new coronavirus import protocols in China in this week's poultry digest.

Singapore has given the US start-up Eat Just its first regulatory approval to sell lab-grown chicken meat.

The Meat Institute and AMPS Innovation have sent a joint letter to the USDA expressing their concerns on labelling for cell-based and cultured meat and poultry products.

FoodBytes! Pitch attracts record number of applicants for redesigned program to drive collaboration for a sustainable food system

Australia’s strong agricultural science has built a reputation for quality. Australian beef in particular is highly sought after around the world. Almost three quarters of the beef produced in Australia is exported, maki…

The law prohibits plant-based or cell-based "meat" products from using terms such as "burger".

Global food and agriculture company diversifies protein interests to meet future consumer demand.