Labelling and traceability

Restaurants and shops in the European Union could be barred from marketing products as "veggie burgers" or "vegan sausage" if farmers get their way in a debate this week in the European parliament.

The Meat Institute and AMPS Innovation have sent a joint letter to the USDA expressing their concerns on labelling for cell-based and cultured meat and poultry products.

Members of the EU-wide agri-food sector welcome continued negotiations between the UK and EU, but ask for greater clarity and support when planning for the future relationship.

During a debate organised by EURACTIV, the EU Poultry sector demonstrated its readiness to be part of the solution when it comes to the EU Farm to Fork strategy.

NFU President Minette Batters met Prime Minister Boris Johnson on 14 October to discuss the need for the UK to safeguard British farming's high standards in trade policy.

The British Poultry Council (BPC) warns that allowing the UK to dilute its food standards for free trade agreements in the Agriculture Bill would penalise British poultry and egg producers.

Vets across the United Kingdom lament a "severe blow for animal welfare" as MPs vote against an amendment that would require food imports to meet the same rigorous welfare and safety standards as UK farm products.

The Financial Times reports that EU leaders like French President Emmanuel Macron will insist on stringent enforcement rules for any trade deal with the UK.

Reporting in The Independent states that British cabinet members will use an “obscure” rule to prevent lawmakers from voting on food imports.

New report from The Human League UK shows that meal kit companies, who have seen unprecedented success during the COVID-19 crisis, are taking much-needed action on chicken welfare

As negotiations on a post-Brexit trade deal between the United Kingdom and European Union reach their final weeks, PM Johnson says the UK could trade with the EU on similar terms to Australia in case no deal is reached.

After multiple cases of organic food fraud eroded consumer confidence, the USDA moves to strengthen its oversight of organic production.

As RSPCA Australia celebrates World Farm Animal Day, latest reporting shows that its Approved Farming Scheme has improved conditions for billions of chickens, pigs and turkeys.

76% of Australians say COVID-19 pandemic has made them more aware of the importance of food security

The United Kingdom must be formally listed as a Third Country by the EU in order to continue selling meat and other food products in that market, says BMPA.

The British Poultry Council warns that the UK cannot afford any disruptions in the poultry meat trade after potential border delays after Brexit are announced.

The comprehensive new policy authored by leading experts and vets have recommended over 65 ways to improve the welfare of animals at slaughter.

An Auckland mad has been sentenced to 12 months of home detention for selling eggs labelled as free range even though they came from caged hens.

The UK's new Trade and Agriculture Commission represents farmers, retailers and consumers and will advise the government on trade, animal welfare and environmental standards.

RSPCA says that labelling is "no excuse to drop standards".