DSM Launch Total Concept for Eggs

DSM say it delivers significant advantages at every stage of the egg production process – from animal nutrition through to diagnostics and processing. "Egg processors and manufacturers can now effectively meet the combined challenges of guaranteed product safety, quality and value throughout the production chain."

Theo Verleun, Industry Manager DSM Food Specialties, said: “The introduction of our Total Concept is an industry first and underlines DSM’s commitment to the egg and poultry industry. By using DSM’s innovative products and services, egg producers, processors and manufacturers can be confident in the quality and safety of egg products throughout the supply chain – crucial for success in today’s food industry.

DSM believe it also offers considerable economic benefits. "This new concept brings together market leading expertise from within DSM into an integrated offer with clear advantages. We aim to build on the extremely positive feedback we have received so far.”

Sign up for our
regular news updates

Related news items:

•    Gas, Electrical Stunning Found to be Equally Humane
•    Farmers' Union Supports O'Kane Turkey Growers
•    Tyson Foods Names New Top Executives
•    Taiwanese Nutritionists Learn About DDGS
•    Case Continues in Poultry Litter Suit

Related News Categories: Feed and Nutrition, Processing, Egg Layers, Company/Products

Sign up for our
regular news updates

More Poultry Industry News

•   BIRD FLU: Egypt Announces 88th H5N1 Case
•   Gas, Electrical Stunning Found to be Equally Humane
•   Farmers' Union Supports O'Kane Turkey Growers
•   Tyson Foods Names New Top Executives
•   WTO Investigates Poultry, Livestock Complaints
•   Taiwanese Nutritionists Learn About DDGS
•   Case Continues in Poultry Litter Suit
•   Philippines to Import Poultry Products to Meet Demand
•   Innovative Egg Pasteurisation Technology Launched
•   Ghana Aims for Poultry Self-Sufficiency by 2012