More broilers slaughtered

MALTA - During the second quarter of 2003, the total carcass weight of cattle, pigs and broilers which were slaughtered in licensed slaughterhouses amounted to 4,578 tonnes.

Latest articles

Is a brown egg healthier than a white one?

2 Aug 2021

A common food myth is that brown eggs are healthier than white eggs. The truth is that brown and white eggs are the same…

Is a brown egg healthier than a white one? thumbnail image

Study questioning purity of avian reovirus samples has lab and field implications

1 Aug 2021

Selecting pure avian reovirus (ARV) cultures is extremely important in pathogenicity and antigenicity studies, as well a…

Study questioning purity of avian reovirus samples has lab and field implications thumbnail image

Glutamine supplement shows promise in reducing necrotic enteritis

1 Aug 2021

Supplementing poultry diets with glutamine could help reduce the severity of necrotic enteritis (NE), according to resea…