International Egg and Poultry Review
US - By the USDA's Agricultural Marketing Service - This is a weekly report looking at international developments concerning the poultry industry.U.S. Shell Egg & Egg Product Exports
Birds' Eggs In Shell, Fresh, Preserved, or Cooked - Quanities in 000 Dozens
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table1.jpg)
Liquid/Frozen Whites - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table2.jpg)
Dried Whites - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table3.jpg)
Liquid/Frozen Yolk - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table4.jpg)
Dried Yolk - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table5.jpg)
Liquid/Frozen Whole - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table6.jpg)
Dried Whole - Quantity in MT
![](https://cdn.globalagmedia.com/poultry/legacy/combined/08-03-19Table7.jpg)
Further Reading
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- | You can view the full report with tables by clicking here. |