NCC Appoints VP of Science & Technology

US - Dr Ashley Peterson has joined the National Chicken Council (NCC)staff as Vice President of Science and Technology, succeeding Steve Pretanik, who has retired.
calendar icon 3 August 2011
clock icon 3 minute read

Dr Peterson previously served as Vice President of Government Relations for the United Egg Producers (UEP).

NCC President, Mike Brown, commented: "Dr Peterson has forged a record of excellence in scientific, technical and governmental matters, and we are pleased she is bringing her talents and energy to NCC. Her responsibilities will include food safety, poultry inspection and animal welfare as well as keeping her finger on the pulse of initiatives within the regulatory agencies."

Dr Ashley Peterson

Mr Brown also announced that Mary Colville has been promoted from Director of Government Relations to Vice President of Government Affairs.

He said: "Mary Colville has helped navigate many tough issues on Capitol Hill this year and over her 24 years with NCC. She is relied upon and viewed as a seasoned veteran by policy-makers and our members."

At UEP, Dr Peterson worked with Congress and the regulatory agencies on a variety of issues including organic egg production and food safety. She has also served both as the Director of Legislative Affairs and Director of Regulatory Affairs at the American Meat Institute, where her responsibilities included environmental and sustainability issues, animal welfare and lobbying Congress.

Dr Peterson came to Washington, DC, as a Congressional Science Fellow in the US House of Representatives, working on agriculture, energy and environment issues. She earned her PhD in Animal Science from the University of Maryland, her Master of Science in Animal Science from Michigan State University, and her Bachelor of Science from the University of Kentucky.

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