Poultry Producers Need Access to Sustainable Protein Source

UK - "Feed costs are a key element to the profitability of a poultry unit. The price of wheat and soya has rocketed and we need to reach a point where poultry producers can have access to a sustainable source of protein," said Dr Michael Lee, IBERS, at the NFU Cymru Annual Poultry conference held at the NFU Cymru headquarters in Builth.
calendar icon 7 February 2013
clock icon 2 minute read
© 2000 - 2024 - Global Ag Media. All Rights Reserved | No part of this site may be reproduced without permission.