Poultry Producers Need Access to Sustainable Protein Source
UK - "Feed costs are a key element to the profitability of a poultry unit. The price of wheat and soya has rocketed and we need to reach a point where poultry producers can have access to a sustainable source of protein," said Dr Michael Lee, IBERS, at the NFU Cymru Annual Poultry conference held at the NFU Cymru headquarters in Builth.