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Monday, October 13, 2008
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Cobb: Improved Features of New Broiler Guide

GLOBAL - A new Broiler Management Guide, intended to become the most up-to-date and complete broiler growing handbook, is now available from Cobb in both English and Spanish.

Cobb

The guide — with a striking new cover in keeping with other Cobb literature —provides more detail on most subjects, and improved graphics, with simpler organization of topics throughout the 65 pages.

“This updated guide is a foundation booklet describing the best of operating procedures in broiler management from around the world,” says Matthew Wilson, broiler specialist, Cobb world technical support team.

“It is a supplement to the local, on-the-ground advice that customers receive from the local Cobb technical service managers. It marries together the best of practical farm management with the latest scientific research in a simple, user friendly way that covers global broiler production.”

ThePoultrySite News DeskRead more Cobb News here


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