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Melanie Epp
Melanie Epp
is a freelance agricultural journalist from Ontario, Canada.
Ending male chick culling: The economics driving Europe’s poultry shift
Egg layers
Layer welfare
In-ovo sexing
30 April 2025
5 minute read
When do chick embryos feel pain—and why does it matter?
Egg layers
Layer welfare
In-ovo sexing
21 April 2025
3 minute read
New insights into embryonic brain development reshape chick culling laws
IEC 2024: In Ovo’s Ella serves Belgian, Dutch markets
Egg layers
Layer welfare
In-ovo sexing
7 May 2024
3 minute read
Global Sales Director Martin Enderink hopes EU-wide legislation will level the playing field
IEC 2024: Respeggt provides update on in-ovo sex determination technology
Egg layers
Layer welfare
In-ovo sexing
7 May 2024
3 minute read
Silvin Faulstich, Business Development Manager, said Respeggt is working to improve current technology
IEC 2024: In-ovo sexing technology economics show improvement
Egg layers
Layer welfare
In-ovo sexing
26 April 2024
3 minute read
Peter van Horne, poultry economist at Wageningen UR, provides an economic update
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October 2020 - November 2021
The Netherlands confirms avian influenza outbreak in Lutjegast
Health & disease
Diseases
Avian influenza
11 November 2021
2 minute read
Dutch Food and Consumer Product Safety Authority (NVWA) culled all 48,000 animals at the site
Maple Leaf Foods reports 13% growth in Q3
Processing
Markets & policy
Market trends
8 November 2021
5 minute read
Reassessing plant protein investment
Livestock farming a critical solution for sustainable food systems
Markets & policy
Market trends
Sustainability
25 October 2021
11 minute read
The World Farmers’ Organisation recently hosted a diverse panel discussion on livestock farming and its central position in sustainable food systems.
Canadian researchers determine slow-growing chickens more humane
Meat poultry
Broiler welfare
Leg/foot problems
9 November 2020
6 minute read
Study proves slow-growing chickens live under better welfare conditions than faster-growing breeds
Covid-19's impact on the global protein market
Processing
Facilities and people
Markets & policy
2 November 2020
6 minute read
Analyst Brett Stuart shares what to watch for in 2021 in terms of beef, pork and poultry markets
Covid-19 creates perfect protein pricing forecast storm
Processing
Markets & policy
Market trends
26 October 2020
4 minute read
Brett Stuart, President of Global Agri-Trends, explained Covid-19’s impact on global protein markets
Backlogs in global meat processing expected to last into 2021
Processing
Markets & policy
Market trends
8 October 2020
4 minute read
Economic uncertainty has caused great uncertainty in global protein markets
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